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Las Vegas News of the Week

 
December 3, 2007
Vegas4Visitors Weekly

by Rick Garman

Giving Celine Props
When news came out years ago that
Celine Dion was going to headline a multi-million dollar show at Caesars Palace and aim to fill about 4,000 seats 200 nights a year, many people rolled their eyes and said it would never work. Okay, maybe it was mainly me doing the eye rolling but at the time the concept of a long-term contract for a headliner that while popular was not exactly Elvis seemed destined to fail.

I didn’t even change my tune after seeing the show, which I described as being the best Celine Dion concert you’ll ever see, but still a Celine Dion concert.

Now nearly four years and hundreds of sold-out shows later, Ms. Dion is preparing to take her final bow on December 15th, and she not only goes out on top, she gives a big figurative middle finger to dopes like me who doubted her in the first place.

Her influence on the Vegas entertainment scene will be felt for a long time. Although certainly a draw for entertainers, the city was primarily considered a stop for nationwide concert-tours, not as a place to set up shop. There would be no Barry Manilow, no Elton John, and no Bette Midler on the Vegas stages without her.

So props to Celine Dion and what she has accomplished. Las Vegas will not be the same without you.

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Take a Bow
Palazzo Opening In Stages
Planning on being in Vegas for the opening of
Palazzo on December 20? I am, but we’re only going to be able to see a portion of the hotel on that date as the $1.6 billion resort opens in stages over the course of several months.

On the 20th the casino and other public areas will open to the masses but if you want to stay there you’ll have to wait until New Year’s Eve weekend. Rooms are not available for rental until December 28th.

The “grand opening” with concerts and other special events will be held the weekend of January 17th 2008, at which time they’ll also open the doors of the Shoppes at Palazzo, an extension of the Grand Canal Shoppes that will feature Las Vegas’ first Barney’s of New York.

Restaurants from top line names like Emeril Lagasse and Mario Batali will open at various times through the period leading up to the final piece of the puzzle in the spring when the Tony Award-winning Broadway musical “Jersey Boys” opens in a custom theater.

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Nightclub News & Notes
Transitory is a word that may have been invented to describe the Las Vegas nightclub scene. What was popular last week or last month or last year is “out” now and even the most popular of nightclubs (RA, Light) have closed to make way for something intended to be bigger and better.

So it is no small accomplishment that Studio 54 is celebrating its 10th Anniversary on December 7 with “54 Below,” a seasonally themed party that will transform the club into a snowy and sexy winter wonderland. Cascading snow, go-go dancers in ice cages, and chilled drinks are just a portion of the program that will feature Frederick’s of Hollywood lingerie models strutting their stuff in the VIP area and Crazy Horse Paris dancers entertaining the masses.

Congrats to 54 on their 10 years. For more information visit mgmgrandnightlife.com.

Luxor is adding two new hotspots to its roster. Company American Bistro is now open; a combination restaurant and ultra-lounge that boasts celebs Nicky Hilton, Wilmer Valderama, and Nick Lachey as its investors. The dining portion serves what they call “contemporary twists” on classic American food from chef Adam Sobel, formerly of the ultra-exclusive and expensive Restaurant Guy Savoy at Caesars Palace. The lounge portion is open for late night dining and cocktails with a relaxed vibe that is meant to be an antidote to the party-all-the-time clubs around town.

The other new nightspot is called Cathouse, a bordello themed restaurant by early evening, lounge by late night concept set to open just before New Year’s. The meals are contemporary American with European and Asian influences from chef Kerry Simon while the club portion is being called a “loungerie” in honor of its lingerie-wearing servers and performers. Two separate areas will feature different styles of music.

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Stay In Touch With Us
I wanted to remind everyone that there are many ways to stay up to date with the Vegas4Visitors.com Weekly Column.

We now have a weekly e-mail that you can receive with all the headlines and links to the stories that are featured here. It’s free of charge and you can unsubscribe at any time if you don’t want to hear from us anymore, although I can’t imagine that ever happening.

We also have an RSS feed for those of you who know how to use one of those things.

You can get more information on the e-mail and RSS feed here.

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Feature of the Week

 
Restaurant Review: Trader Vic’s
 

The legend of Trader Vic’s dates all the way back to 1930s San Francisco where Vic Bergeron opened a Polynesian themed restaurant and bar that became famous for its invention of a little cocktail called the Mai Tai.

Restaurants opened around the globe but perhaps most famously in Beverly Hills, where the tiki-hut wonderland became a celebrity hotspot in its heyday and later a bit of cheesy tourist fun where you could get tropical drinks in faux pineapples and coconuts.

The Vegas version at Planet Hollywood is more classy than kitschy with a soaring space fronting The Strip complete with a big outdoor patio. Tiki Gods guard the main dining room and the wall of windows infuses the otherwise subtly designed space with lots of welcome natural light.

The menu is not exactly Polynesian or Hawaiian although there are plenty of representations of those cuisines available. You’ll find crispy prawns, barbecue pork spare ribs, and “Bongo Bongo” soup (oysters in a spinach veloute) in the appetizers section and Hawaiian pork chops, broiled Oahu Wahoo, and more in the entrees. But the Americanization of the dishes makes it safe for the less adventurous at heart with everything from burgers at lunchtime to steaks at dinner available.

We visited at lunch and although the menu during the day is decidedly limited, my party of four still managed to find things worth sampling. The crab cake appetizer was served with several dipping sauces including a hot wasabi and a tangy barbecue, the latter of which also drenched the sultry spare ribs.

A steak sandwich with tender chunks of beef was the clear winner at our table but the Kalua pork sliders (plum braised chops on Hawaiian rolls) were both inventive and tasty. The burger was good as far as burgers go but nothing to get excited about while the salad options were pedestrian in both presentation and preparation.

The big news and biggest draw here is really the drink menu, which was about eight pages longer than the food menu. I had to have the traditional Mai Tai of course and while it wasn’t something I would make a habit of, it was a bit of Island fun and easy on the palette even after the previous night’s indulgence at a series of free bars during Planet Hollywood’s grand opening. Fruity, strong cocktails are the rule here – entertaining but a bit dangerous because many of them taste like harmless party punch. The moral of the story here is easy-does-it.

Prices are moderate for a Strip restaurant. We did lunch with appetizers and cocktails for about $100 before tax and tip. Without the drinks and starters the average check per person would probably be in the $10-15 range so not bad. Dinner will depend on how extravagant you are but figure under $30 before you start piling on the libations.

Service was friendly and knowledgeable although a bit slower than I usually like considering the fact that the restaurant really wasn’t that busy when we visited. It hadn’t been open for very long so I’m willing to chock that up to a “working out the kinks” phase but it’s something to be aware of it you have a show to get to.

Trader Vic’s is a fun new addition to the Strip’s offerings of eateries.

Trader Vic’s
Planet Hollywood Resort and Casino
3663 Las Vegas Blvd. S.
Las Vegas, NV 89109
Tradervicslv.com
702-405-4700

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Question of the Week

 
From: Evelyn in Modesto, California

Question: We were considering going to Las Vegas for New Year’s Eve. Since it’s on a Monday this year, are prices any cheaper?

Answer: Based on my random spot check of the hotel Internet reservations systems, not really. I looked at more than a dozen different hotels and prices are as high as they are always are for New Year’s, traditionally one of the busiest times of the year in Las Vegas.

Mandalay Bay is not requiring a minimum stay like many hotels but they are charging $500 for the one night of New Year’s. Next door at Luxor they have a 2-night minimum that will run you over $600 total while Excalibur is about the same.

MGM Grand also doesn’t have a minimum stay but their one-night room is going to run you $510.

If you’re looking for a package deal, Monte Carlo is offering an $800 rate that includes three-nights plus two complimentary buffets, spa passes, and more.

Planet Hollywood is running $600 for New Year’s and the night before.

Paris is at $450 per night and requiring two nights while sister hotel Rio is about $690 total for the two nights and Flamingo around $800. Harrah’s and Bally’s are currently showing as being sold-out.

Caesars Palace is going to run you about $1400 minimum for the two nights.

Unsurprisingly, Bellagio and Wynn Las Vegas are the most expensive on The Strip with the former going for around $800 a night with a two-night minimum and Wynn at $900 a night.

The Mirage is just over $900 for the two nights and Treasure Island is a little over $800.

The Venetian is at $600 a night for the two nights while the new sister hotel Palazzo is sold-out.

A basic room at the Sahara is going to run you just over $200 on New Year’s Eve while Circus Circus is at $215 but they aren’t allowing arrivals on the 30th or 31st so you’ll have to stay three nights to get that rate.

Moving Downtown could save you a little money but it’s still more expensive than it usually is. The Golden Nugget is at $259 a night and the Fremont is at $300 for two nights. Many other Downtown hotels are already sold-out.

And if you go to the neighborhood casinos, you’re still going to pay a sizeable tariff for your rooms. Boulder Station is running $159 with a two-night minimum, Santa Fe is at $179, and Palace Station is at $550 total for three-nights.

Probably the best bargain vs. what you get for your money that I found is at Red Rock Resort, offering rooms at $239 a night with a two-night minimum. It’s a long ways from the heart of the New Year’s action but that’s a great price for this hotel.

The big question is whether rates will stay this high. In general, prices have a tendency to get softer the closer they get to the big day if they still have a lot of room inventory left. But waiting for those last minute deals could mean you’ll get a “sold out” message from the reservations agent.

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