| Summary |
| A French restaurant that many call the best restaurant in all of Las Vegas. |
| Menu |
| It changes every night and you don't get to pick off of a standard menu as in most restaurants. You get either a four course dinner or a five course tasting meal offering a wide variety tastes. Lobster, seafood, lamb, veal - all of these have been served to perfection before but it isn't going too far out on a limb to suggest that whatever your options wind up being, you will not find French food done better anywhere in town. |
| Atmosphere |
| Paintings from the restaurant's namesake cover the walls - some $30 million worth of them. Art fans will be inspired - everyone else will still think it's pretty cool. |
| Service |
| As inspired and excellent as the food. |
| Price |
| In addition to being one of the best restaurants in town, it is also one of the most expensive. The meals are at a fixed price - all around $100. |
| What Else Do I Need To Know? |
| The restaurant overlooks the water fountains in the lake at Bellagio - try and get a seat by the window. |
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